
DINNER MENU
Antipasti
$17
Polpette
Braised Meatball. Pomodoro. Soft Polenta. Parmigiano. Bread Crumb.
$17
$19
Fritto Misto
Crispy Calamari. Oishi Shrimp. Radicchio. Shishito. Cherry Bomb Pepper. Oregano. Saffron Emulsion.
$19
$17 Prosciutto +6
Lioni Burrata
Burrata. Baby Arugula. Persimmon. Olio Verde. Saba.
$17 Prosciutto +6
$15
Insalata Misti
Organic Greens. Heirloom Baby Carrot. Baby Beet. Cucumber. Radish. Fennel Emulsion.
$15
$17
Carne Cruda
Beef. Quail Egg. Caper. Shallot. Red Sorrel. Shaved Parmigiano. Officina Beef Garum Sauce.
$17
$15
Insalata Caesar
Little Gem Lettuce. Garlic Crouton. Parmigiano. Traditional Caesar Dressing.
$15
$15
Winter Citrus Salad
Castelfranco. Shaved Fennel. Cara Cara Orange. Blood Orange. Grapefruit. Anchovies. Parmigiano.
$15
$12 Prosciutto +6
Fegatini Crostini
Casareccio Sourdough. Tuscan Chicken Liver Mousse. Pearl Onion.
$12 Prosciutto +6
$12 Prosciutto +6
Ricotta Crostini
Casareccio Sourdough. Whipped Milk Ricotta. Black Truffle Honey.
$12 Prosciutto +6
Accompanied by
House made Giardiniera, Jam, and grilled Casareccio sourdough.
2 for 17 | 3 for 24 | Chef's Choice 5 for 39
N'duja | Cacciatorini | Culatello di Zibello +8
SALUMI
Prosciutto di Parma | Spicy Soppressata | Speck | Bresaola | Mortadella
N'duja | Cacciatorini | Culatello di Zibello +8
Taleggio | Parmigiano Reggiano | Whipped Ricotta | Moliterno al Tartufo +4
FORMAGGIO
Robiola di Bosina | Gorgonzola Dolce | Pecorino Stagionato | Ubriaco Al Prosecco
Taleggio | Parmigiano Reggiano | Whipped Ricotta | Moliterno al Tartufo +4
Pasta
$27
Tagliatelle Bolognese
Ragu With Pork, Veal, and Beef. Soffritto. Parmigiano. Parsley.
$27
$25
Bucatini all’Amatriciana
Pancetta. Red Onion. Peperoncini. Pecorino Romano.
$25
$38
Linguine
Saffron Linguine. Maine Lobster. Pomodorini. Basil.Lobster Stock.
$38
$28
Tortellini in Brodo
Berkshire Pork Filling. Aromatic Amish Chicken Broth. Wild Mushroom.
$28
$25
Ravioli di Ricotta
Butter. Baby Kale. Wild Mixed Mushrooms.
$25
$28
Rigatoni Ragú di Cinghiale
Slow Cooked Wild Boar Ragú. Pomodoro. Port Wine. Pecorino Romano.
$28
Carbonara 24 | Cacio e Pepe 22 | Alla Gricia 23 | Pomodoro 21 | Aglio Olio & Peperoncino 21
Spaghetti Chitarra
Fresh Spaghetti With Choice of Sauce
Carbonara 24 | Cacio e Pepe 22 | Alla Gricia 23 | Pomodoro 21 | Aglio Olio & Peperoncino 21
+ Ask your server about our vegetarian and gluten-free alternatives as well as our kid-friendly pasta selection.
Secondi
$28
Polpo
5 oz Grilled Spanish Rock Octopus. Sweet Potato. Creamy Polenta. N’duja.
$28
Fish Fume. Saffron.
Branzino
Mediterranean Sea Bass Filet. Wild Black Rice.
Fish Fume. Saffron.
34
$24
Sicilian Calamari Ripieni
Stuffed Calamari. Potato. Shrimp. Baby Spinach. Saffron Emulsion. Espelette Oil.
$24
$32
Parmigiana di Pollo
Breaded Amish Chicken Breast. Pomodoro Sauce. Mozzarella. Parmigiano. Basil.
$32
$42
Veal Saltimbocca
Veal Loin. Proscuitto. Sage. Porcini Crema. Hazelnuts. Maitake. Veal Jus.
$42
$38
Costolette Corte
Barolo Braised Short Ribs. Roasted Celery Root. Cipolini Onion. Rosemary Gremolata.
$38
$52
Tagliata di Manzo
12 oz Dry Aged Roseda NY Strip. Roasted Romanesco. Cipolini Onion. Salsa Verde.
$52
Daily Grill Specials
Daily High Quality Cuts of Beef and Seafood Grilled With Optional House-Made Sauces.
Contorni
$13
Broccolini
Aglio Oil. Garlic. Chile. Parsley. Peperoncini.
$13
$12
Spinach
Baby Spinach. Garlic. Olive Oil. Lemon Zest.
$12
$12
Cavolo
Braised Cannellini Beans. Kale. Pancetta.
$12
$15
Funghi Trifolati
Sautéed Wild Mushroom. Garlic Puree. Parsley. Madeira.
$15
$13
Patate
Mix Marble Potatoes. Anchovy. Caper Gremolate.
$13
Menus subject to change based on availability.